Tides Tavern: arrive by boat for an expansive menu and killer views
Jul 27 2009 in Food & Drink by Deborah Bach
In many places around the country, the word “tavern” in an establishment’s name is a cue to keep culinary expectations low. Expect burgers on the menu, deep-fried fare, maybe an iceberg lettuce salad if you’re lucky. But not so around wonderfully foodie Puget Sound. One of my favorite discoveries after moving to Seattle seven years [...]




Join the conversation